Coffee Cake: a delicious baked good that is not really a cake nor has any coffee in it. It is, however, quite tasty with a cup of coffee. This recipe is borrowed/adapted and turns out like the classic cinnamon coffee cake that comes to mind whenever anyone mentions “coffee cake.”

This smoothie recipe is simple enough to be easy to create for a quick breakfast, not too sweet, and has a nice fruity flavor.

I’ve never had an authentic “Belgian Waffle” but I’ve had the dish at countless American diners. This recipe was adapted from the “Taste of Home” site where a story was shared about this recipe and its origin. If you’re interested, please read the post (link at the bottom) but regardless, it’s a great tasting waffle that is light, airy and crisp. I always add cinnamon to my waffles to suit my families preference.

A quick and easy breakfast, very similar to ‘pain perdu’. Sliced bread is dipped in an egg and milk mixture and then fried for a sweet breakfast, by itself or topped with fruit and creme.